Light in color, but not in taste! Ale brewed with copious amounts of our favorite specialty malt: honey! Crisp and refreshing with a complex malty finish!
A tempting fall addition to the brew line-up. This crisp blonde ale fermented with fresh Fuji apples and finished off with traditional chai spices.
Delicious Belgian Dubbel with raisin notes and sweet, mysterious malt profile! One of our favorites to have with Mexican food! I know, right?
Belgian Golden Strong ale brewed with tangerines and elderflowers. Easy drinking and amazingly unique, this is a Sanctum specialty!
A Russian Imperial Stout made with cocoa nibs. This amazingly robust stout provides a perfect blend of stout, coffee roasted flavors and sweet chocolate.
Our Russian Imperial Stout infused with Espresso Republic coffee. Smooth and rich, the coffee accents and rounds out the roasty, chocoloate flavors of the stout.
This imperial red ale is brewed with turnips to give a smooth earthy flavor. The several hop additions are also designed to give tons of hop flavor with a smooth bitterness curve.
ABV 8% // IBUs 107
Our Double IPA. OMNI is hopped with a 50/50 blend of Citra and an Experimental Lemon Zest hop. Focusing only on flavor and aroma, this IPA is bitter without punishment.
ABV 8.3% // IBUs 80
What do you call a hybrid between a British pale ale and an American pale ale...good question! Marris Otter gives this beer a toasty base. American hops and English yeast finish out the ale to give it a perfect blend of tosty malts and clean hop bite.
A delicious blend of Galaxy and Mosaic hops greets you in both the bouqet and flavor of this beer. Crisp hop bitterness on the finish.